Saturday, November 29, 2008

Delicious Fenway Park


Globe Photos by Kim Knox Beckius


If I were to describe Fenway Park, "delicious" might be an adjective that I would use. It's the kind of place that begs you to drink it all in, to devour the experience and savor each tasty bite.

According to the Globe:
The Boston Christmas Festival's annual Gingerbread House Competition inspired the city's pastry chefs to outdo themselves in 2008...It took four Legal Sea Foods pastry chefs two weeks to create this Fenway Park confection. Their effort was rewarded with Best of Show and Kids' Choice honors at the 2008 Boston Christmas Festival Gingerbread Competition
Now that is yummy!

ETA: images removed due to copyright restrictions. Follow the link above to see them.

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Blogger Kim Knox Beckius said...

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